tag:blogger.com,1999:blog-63628559488299116182024-03-19T01:59:18.769-07:00Taiwan M's TEAAnonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-6362855948829911618.post-10071371460800252702017-12-03T00:16:00.001-08:002017-12-03T00:16:33.472-08:00Today is 21C in Taiwan, it is cloudy. I am watching a movie " Julie & Julia" , I have so much feeling about this movie, it's really a good movie. I really love Meryl Streep. I decide to write my blog like my dairy, I want to write about anything not just tea , and share to the readers and followers.<br />
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First , my English is not very good. please forgive that **, But I love English, I love it! , I am brave, isnt it? After all, it is a adventure for me.<br />
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I have a question , what will you do if you feel stressed? how to take it easy? I felt stressed these days. What did I do ? I went to the gym , not exercising, I enjoyed the hot shower and spa. Also I had some cups of Oriental beauty , this is true. Because I like to have them with the caramel pudding. This is a little happiness in my hand. oh, by the way, I have a friend, she is very very busy, she likes to watch cartoons to relax. I think she is very cute.<br />
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<br />Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-72403034370517756172017-09-17T03:03:00.000-07:002017-09-17T03:14:17.788-07:00<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">**Dongfang Meiren ,Oriental Beauty or Baihao , also
marketed as White Tip Oolong or Champagne Oolong, is a heavily oxidized, non-roasted, This tea
has natural fruity aromas and produces a sweet-tasting liquor, bright
reddish-orange in color, without any bitterness<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Dongfang meiren is the chhiⁿ-sim tōa-phàⁿ (</span><span style="color: #666666; font-family: "新細明體","serif"; font-size: 9.0pt; mso-ascii-font-family: "Trebuchet MS"; mso-bidi-font-family: 新細明體; mso-font-kerning: 0pt; mso-hansi-font-family: "Trebuchet MS";">青心大冇</span><span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">) cultivar grown
without pesticides to encourage a common pest, the tea green leafhopper
(Jacobiasca formosana), to feed on the leaves, stems, and buds.<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;"><br /></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">These insects suck the phloem juices of the tea stems,
leaves, and buds, which leads to the tea plant's production of monoterpene diol
and hotrienol that give the tea its unique flavor<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">The buds then turn white along the edges which gives the
tea its alternate name, white tip oolong. The insect bites start the oxidation
of the leaves and tips and add a sweet note to the tea.<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">The tea is only harvested in the middle of summer, only
about 40%–50% of the leaves can be used, and the harvest is susceptible to
drought. Therefore, the annual yield is low and the price is relatively high<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">the tea is heavily oxidized (around 70%), approaching the
level of black tea.<o:p></o:p></span></div>
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<br /></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Harvest: Summer 2016<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">
</span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Oxidation: around 70 %<o:p></o:p></span></div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-42284775603464130292017-09-17T03:00:00.001-07:002017-09-17T03:00:07.127-07:00<div class="MsoNormal">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">**Dong Ding
also spelled Tung-ting and is the name
of the mountain in Taiwan where the tea is cultivated.<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">The mountain is located in the Lugu region of Nantou
County in central Taiwan, Dong Ding is typically composed of 3-4 leaves, <o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">a medium-roasted oolong that undergoes repeated slow
roasting over a period of days.<o:p></o:p></span></div>
<div class="MsoNormal" style="background: white; mso-pagination: widow-orphan;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Harvest: spring 2017<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Oxidation Level: 30%<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS","sans-serif"; font-size: 9.0pt; mso-bidi-font-family: 新細明體; mso-fareast-font-family: 新細明體; mso-font-kerning: 0pt;">Roasting Level: Medium</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu9NX-vnft5avvbVpsIaXmFcOg3b8cMm0B1an-du4nXEMKJPRNuQEDNA1pONpf4BIouq6haXryOVH9B4Veh6FekhVpRJBKiFNKJxkIxVYhPATdI_qFQdn-Yo54T_5LdtTowFSIEPetV3Q/s1600/20160122_170419_0082.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1280" data-original-width="1280" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu9NX-vnft5avvbVpsIaXmFcOg3b8cMm0B1an-du4nXEMKJPRNuQEDNA1pONpf4BIouq6haXryOVH9B4Veh6FekhVpRJBKiFNKJxkIxVYhPATdI_qFQdn-Yo54T_5LdtTowFSIEPetV3Q/s400/20160122_170419_0082.jpg" width="400" /></a></div>
<o:p></o:p>Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-21117043583544289952017-09-16T05:05:00.000-07:002017-09-16T05:05:25.665-07:00<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzGyz36_cdWuiG-ftdy8ubTVWUaH0f46FyRWyKTvVRlI8l8wrXP8oGReGU5lwKXc9SIIkS_B4JySr5DYRa1XXeyAvQaLyY0hmSwADsyHzqMp34DZ5EY7iWEK7a8PTb5AOCRnFRkTGcgX4/s1600/20170817_170916_0013.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="454" data-original-width="256" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzGyz36_cdWuiG-ftdy8ubTVWUaH0f46FyRWyKTvVRlI8l8wrXP8oGReGU5lwKXc9SIIkS_B4JySr5DYRa1XXeyAvQaLyY0hmSwADsyHzqMp34DZ5EY7iWEK7a8PTb5AOCRnFRkTGcgX4/s320/20170817_170916_0013.jpg" width="179" /></a></div>
Our tea picking workers work very hard, do you know what is that red thing behind him?<br />
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It is a chair , and if he is tired, he can sit down and take a break!<br />
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Are you having the right answer?Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-41036693167180072392017-09-15T21:06:00.000-07:002017-09-17T02:47:43.832-07:00Taiwan M's TEA<div dir="ltr">
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<b>Taiwan</b><br />
<b> M's TEA</b><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNalGiX-PoWwGrlcbXqaxbFMqt_-Ybny9nOXlOKXjaiX284IGE81xF671PzJ_dX9LdGhAvOPQ2T14EG3OfErZX2nQBUB5eiDjL88VhAlxRNA53buBhIyqiZkqoUDqHTv_aR39Y8SAyRfI/s1600/20160122_170419_0071.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="540" data-original-width="960" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNalGiX-PoWwGrlcbXqaxbFMqt_-Ybny9nOXlOKXjaiX284IGE81xF671PzJ_dX9LdGhAvOPQ2T14EG3OfErZX2nQBUB5eiDjL88VhAlxRNA53buBhIyqiZkqoUDqHTv_aR39Y8SAyRfI/s640/20160122_170419_0071.jpg" width="640" /></a></div>
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ADDRESS:No.85. Sec 2, Zhongyang South Rd. Beitou District, Taipei City, Taiwan R.O.C</div>
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Tel:+88689816052<br />
Fax:+88629872854<br />
Mobile:+886926335915<br />
Email:wengping0113@gmail.com<br />
Skype :michelle01133</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJmhRiJ6GGthrYkbPQ-P_UvOOoWSo_VbLq4t_XxzlZsLa-eTyvNVU7IJdCgAz9FvcWqQ4f6aCOgTGai6lgtoD1LldT1xUuKyJBmrTqv35D8fToKHTlZIz0pXtIfNxMu45Lku1smLLlUFo/s1600/IMG_20151122_181717+%25282%2529.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="900" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJmhRiJ6GGthrYkbPQ-P_UvOOoWSo_VbLq4t_XxzlZsLa-eTyvNVU7IJdCgAz9FvcWqQ4f6aCOgTGai6lgtoD1LldT1xUuKyJBmrTqv35D8fToKHTlZIz0pXtIfNxMu45Lku1smLLlUFo/s320/IMG_20151122_181717+%25282%2529.jpg" width="180" /></a><br />
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Contact person: Michelle Chen<br />
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M's TEA offer high quality Taiwanese Oolong tea, black tea and green tea at wholesale prices to tea sellers and distributors. Alishan,SunLinSea,Nantau,Lishan,Fushoshan are very famous high mountain tea areas in Taiwan. Oolong tea is good or bad,depending on process rather than places of origin,so we picked out high quality tea for you, our teas directly from the tea farms. They are fresh and with organic fliezier, Non-toxic, and has nil pesticide residues for SGS 398 pesticides Test report. You can rely on us ! Please welcome to taste our teas and join our tea party~~<br />
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Our tea including:</div>
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1:Alishan Jin Xuan oolong</div>
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Place of origni:Alishan</div>
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2:Dong Ding oolong</div>
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Place of origin:Nan Tau</div>
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3:Milk Oolong </div>
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4:Oriental Beauty Tea</div>
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Place of origin:Ping Lin</div>
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5:Light Oolong(Pauchong)</div>
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Place of origin:Ping Lin</div>
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6:Fresh Spring(Sijichun)</div>
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Place of origin:Nan Tau</div>
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7:Honey flavor black tea</div>
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Place of origin:San Xia</div>
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8:Bi Luo Chun Green Tea</div>
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Place of origin:San Xia<br />
9. Sanlinsea high mountain oolong tea<br />
10. Tikwanyin (Iron Goddess Oolong)</div>
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Hope to have an opportunity to cooperate with you and share tea with you!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmFArKn3BUhedDq_GEADwdSIYNXWAawHZGfPKrcUjI2VdhOsNDI3gSSxkJ7sG8kwkKGicE_2EnIebDhy6GykA0M6oZe4q_oJqky-0kIZNsvZA8AfKqxuub8sJzON6YRGqtGD3I7X0SxAY/s1600/1456456895001.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmFArKn3BUhedDq_GEADwdSIYNXWAawHZGfPKrcUjI2VdhOsNDI3gSSxkJ7sG8kwkKGicE_2EnIebDhy6GykA0M6oZe4q_oJqky-0kIZNsvZA8AfKqxuub8sJzON6YRGqtGD3I7X0SxAY/s640/1456456895001.jpg" width="640" /> </a> </div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-5458031525279409732016-07-18T09:33:00.005-07:002017-09-16T04:49:44.121-07:00Baozhong tea<div style="text-align: justify;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgy5SusqS99kEh4AFFRKeaHDHU-XCthA7_VmMtqvfwoDECxFhZwPXCT2l-mgovEPSJAomjullxrRhPNDKFdS5_piE6l_4aC6JvDzr3dywlYpJvyTEX8LroYn1nPE3d8W_6d3wtKVB93szk/s1600/15437.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="901" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgy5SusqS99kEh4AFFRKeaHDHU-XCthA7_VmMtqvfwoDECxFhZwPXCT2l-mgovEPSJAomjullxrRhPNDKFdS5_piE6l_4aC6JvDzr3dywlYpJvyTEX8LroYn1nPE3d8W_6d3wtKVB93szk/s320/15437.jpg" width="180" /></a></div>
<span style="background-color: white; font-family: "arial" , sans-serif; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">Wenshan Baozhong teas growing areas are Wenshan District and Nangang District in Taipei City, also Shenkeng District, Shindien District, Pinglin District, Shiding District and Xizhi District in New Taipei City. The elevation of tea gardens is above 400 meters mountains.</span></span><br />
<span style="background-color: white; font-family: "arial" , sans-serif; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;"><br /></span></span>
<span style="font-family: "pmingliu" , serif;"><span style="color: black;"><span style="line-height: 18px;"> </span></span><span style="color: black; line-height: 18px;">Baozhong is also called Pouchong.Baozhong, Oriental Beauty tea,DongDing Oolong tea </span></span><span style="color: black; font-family: "pmingliu" , serif;"><span style="line-height: 18px;"> and the Taiwan mountain tea are known as the four specialty teas in Taiwan. </span></span><span style="font-family: "pmingliu" , serif;">Baozhong is fermentation tea, its fermentation degree is about 8 to 12%,Containing more antioxidants,</span><span style="color: black; line-height: 18px;"><span style="font-family: "pmingliu" , serif;">antimutagenic properties and tea catechins</span></span><span style="color: black; font-family: "times new roman"; line-height: 18px;">.</span><span style="font-family: "pmingliu" , serif;">making Baozhong tea because it is loose cords, so should pay attention to the amount of brewing tea not to put too less,for having the performance of the tea aroma, preferably with a fast heat conduction and airtight white porcelain tea brewing appropriate, brewing temperature between 90 ° C to 100 ° C preferred.</span><span style="color: black; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">The appearance of Baozhong tea is curly strip and in deep green color. It has </span></span><span style="font-family: "pmingliu" , serif; line-height: 18px;">sweet flavor taste and </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">with fantastic </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">fresh flower fragrance !</span><br />
<span style="font-family: "pmingliu" , serif; line-height: 18px;">Come and have a cup of Baozhong ,you will love it!!</span></div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-4573807279062472262016-07-18T09:33:00.004-07:002017-09-17T03:14:17.778-07:00Baozhong tea<div style="text-align: justify;">
<span style="background-color: white; font-family: "arial" , sans-serif; font-size: 14px; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">Wenshan Baozhong teas growing areas are Wenshan District and Nangang District in Taipei City, also Shenkeng District, Shindien District, Pinglin District, Shiding District and Xizhi District in New Taipei City. The elevation of tea gardens is above 400 meters mountains.</span></span><span style="background-color: white; font-family: "arial" , sans-serif; font-size: 14px; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;"><br /></span></span><span style="font-family: "pmingliu" , serif;"><span style="color: black;"><span style="line-height: 18px;"> </span></span><span style="color: black; line-height: 18px;">Baozhong is also called Pouchong.Baozhong, Oriental Beauty tea,DongDing Oolong tea </span></span><span style="color: black; font-family: "pmingliu" , serif;"><span style="line-height: 18px;"> and the Taiwan mountain tea are known as the four specialty teas in Taiwan.</span></span><span style="font-family: "pmingliu" , serif;">Baozhong is fermentation tea, its fermentation degree is about 8 to 12%,Containing more antioxidants,</span><span style="color: black; line-height: 18px;"><span style="font-family: "pmingliu" , serif;">antimutagenic properties and tea catechins</span></span><span style="color: black; font-family: "times new roman"; font-size: 18.6667px; line-height: 18px;">.</span><span style="font-family: "pmingliu" , serif;">making Baozhong tea because it is loose cords, so should pay attention to the amount of brewing tea not to put too less,for having the performance of the tea aroma, preferably with a fast heat conduction and airtight white porcelain tea brewing appropriate, brewing temperature between 90 ° C to 100 ° C preferred.</span><span style="color: black; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">The appearance of Baozhong tea is curly strip and in deep green color. It has </span></span><span style="font-family: "pmingliu" , serif; line-height: 18px;">sweet flavor taste and </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">with fantastic </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">fresh flower fragrance !</span><span style="font-family: "pmingliu" , serif; line-height: 18px;">Come and have a cup of Baozhong ,you will love it!!</span></div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-58463659629835960532016-07-18T09:33:00.003-07:002016-07-18T09:48:12.783-07:00Baozhong tea<div style="text-align: justify;">
<span style="background-color: white; font-family: "arial" , sans-serif; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">Wenshan Baozhong teas growing areas are Wenshan District and Nangang District in Taipei City, also Shenkeng District, Shindien District, Pinglin District, Shiding District and Xizhi District in New Taipei City. The elevation of tea gardens is above 400 meters mountain</span></span></div><div style="text-align: justify;"><span style="font-family: "pmingliu" , serif;"><span style="color: black; line-height: 18px;">Baozhong,OrientalBeautytea,Dong Ding Oolong tea </span></span><span style="color: black; font-family: "pmingliu" , serif;"><span style="line-height: 18px;">and the Taiwan mountain tea are known as the four specialty teas in Taiwan.</span></span><span style="font-family: "pmingliu" , serif;">Baozhog is fermentation tea, its fermentation degree is about 8 to 12%,Containing more antioxidants,</span><span style="color: black; line-height: 18px;"><span style="font-family: "pmingliu" , serif;">antimutagenic propertis,teacatechins</span></span><span style="color: black; font-family: "times new roman"; line-height: 18px;">.</span><span style="font-family: "pmingliu" , serif;">making Baozhong tea because it is loose cords, so should pay attention to the amount of brewing tea not to put too less,for having the performance of the tea aroma, preferably with a fast heat conduction and airtight white porcelain tea brewing appropriate,brewing temperature between 90 ° C to 100 ° C prefered.</span><span style="color: black; line-height: 18px; text-align: justify;"><span style="font-family: "pmingliu" , serif;">The appearance of Baozhong tea is curly strip and in deep green color. It has </span></span><span style="font-family: "pmingliu" , serif; line-height: 18px;">sweet flavor taste and </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">with fantastic </span><span style="font-family: "pmingliu" , serif; line-height: 18px;">fresh flower fragrance !</span><br>
<span style="font-family: "pmingliu" , serif; line-height: 18px;">Come and have a cup of Baozhong ,you will love it!!</span><br>
</div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-64431350918058936382016-05-30T21:59:00.001-07:002017-09-15T20:00:34.155-07:00Lishan ,high mountain new harvest Oolong tea for this spring<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhalv9DlvrSb9gDax7biWe_FBNdohxpleEoaM68wl6PJWJQOI1qQHUrt0kkdmIHydbegdak7sYLkxOQVS3aNKX3SLC1IrqK_Yy-HZVBGo__gPt2npjFbUC4el6o3JmLVjWKaV6zr4piRtM/s1600/1464670365696.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhalv9DlvrSb9gDax7biWe_FBNdohxpleEoaM68wl6PJWJQOI1qQHUrt0kkdmIHydbegdak7sYLkxOQVS3aNKX3SLC1IrqK_Yy-HZVBGo__gPt2npjFbUC4el6o3JmLVjWKaV6zr4piRtM/s640/1464670365696.jpg" /> </a> </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvloN0W83jhDuzohSeYaalYKETIk1LCxArcbGS0EmjHx7pqw6QopO-N_qGf7UXb3GMVMS08vuy6x-5G_wpe2jPoa1XdrrpMWLOEMtTSp5wxZKgnX_mnEZPeEkz7sR9Une01EHYfz6I4pY/s1600/1464670058689.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvloN0W83jhDuzohSeYaalYKETIk1LCxArcbGS0EmjHx7pqw6QopO-N_qGf7UXb3GMVMS08vuy6x-5G_wpe2jPoa1XdrrpMWLOEMtTSp5wxZKgnX_mnEZPeEkz7sR9Une01EHYfz6I4pY/s640/1464670058689.jpg" /> </a> </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnxcrMLgX5wCPiFkLKqiCHgut9ceCze2Nh3suWtpI24YWWMd7ztvf5ERERXdZhOIW6w-MkvzvTcw-klfij2s4e3UdE2_HMrzI0L30DqWN9Ud8xvjJ0mRRuDLiZ9yq7Vpz25uCrwY5Wp08/s1600/1464670832923.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnxcrMLgX5wCPiFkLKqiCHgut9ceCze2Nh3suWtpI24YWWMd7ztvf5ERERXdZhOIW6w-MkvzvTcw-klfij2s4e3UdE2_HMrzI0L30DqWN9Ud8xvjJ0mRRuDLiZ9yq7Vpz25uCrwY5Wp08/s640/1464670832923.jpg" /> </a> </div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-58308532672353936012016-03-30T23:37:00.001-07:002016-03-30T23:37:39.038-07:00How to make tea<p dir="ltr">🌱🍵Brewing instructions:</p>
<p dir="ltr">Put about 5 gram leaves ∥300ml 95-100 degree water<br>
80degree for Green Tea</p>
<p dir="ltr">Discard the first infusing immediately, then refill water and steep 2~5minutes for second infusing ,the same leave can be infused up to 8 times within 24hrs.💞💞💞</p>
<div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_STBQFzkE1JaUzJ0w7Dt9H-KBVJrlF9QP0p4DETQxA2ekgxlbnZ49ETmaSjsaA7KQ7aS55-IOb5t9d1_ewvi-6odweVtjYfv2phw-8x5Nb1HGzqTAYNg-a3EuoDnDqWUIn5Au5O9kHLk/s1600/1456386579593.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_STBQFzkE1JaUzJ0w7Dt9H-KBVJrlF9QP0p4DETQxA2ekgxlbnZ49ETmaSjsaA7KQ7aS55-IOb5t9d1_ewvi-6odweVtjYfv2phw-8x5Nb1HGzqTAYNg-a3EuoDnDqWUIn5Au5O9kHLk/s640/1456386579593.jpg"> </a> </div>Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-73673486700918296012016-03-30T22:33:00.001-07:002017-09-17T02:52:12.276-07:00Alishan JinXuan Oolong Tea<div dir="ltr">
Grown and Produced in Ali mountain ,Nantou,Taiwan</div>
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Harvest:winter,2016</div>
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JinXuan is a 1980 developed variety of Oolong tea.</div>
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The taste is light and flowery and sometimes compared to milk. This tea variety can be grown at higher altitudes,and is about 20% higher compared to traditional tea varieties.</div>
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These circumstances made it become one of the most popular varieties among tea farmers in Taiwan.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGS1lkIagUdMClkCfpcKRXMIfiUiF2Lg1bxHigLAo0t0PzfQ6g6Xb1ZlYWm9HcMKW4SAdU4cmTzerPg0DZNOeemubDdE5NvHQHU_fzvpRWHYhYzVEn3YIOqWND8bR7f83wTxnBS0EZFTI/s1600/1456386722506.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGS1lkIagUdMClkCfpcKRXMIfiUiF2Lg1bxHigLAo0t0PzfQ6g6Xb1ZlYWm9HcMKW4SAdU4cmTzerPg0DZNOeemubDdE5NvHQHU_fzvpRWHYhYzVEn3YIOqWND8bR7f83wTxnBS0EZFTI/s640/1456386722506.jpg" /> </a> </div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-33548008392731696302016-03-27T23:19:00.001-07:002016-03-27T23:19:11.292-07:00Good Oolong tea<p dir="ltr">There is a treasure inside it,please take a look ,and you will find it 😊😊</p>
<div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhrEWwMVsUa99myLL7e1q_VU_zJKRPp3zol-CxCVGflfe7ZT3as7ELtVGkH_RJmcHLsLFN8S4rqYGNZ2iCNmJ2ReABtwO7Zfk34zSqsAdfwB0fO8ts_aVEyDTlI4-vI5dQz2fxCf-WTdk/s1600/1456379742317.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhrEWwMVsUa99myLL7e1q_VU_zJKRPp3zol-CxCVGflfe7ZT3as7ELtVGkH_RJmcHLsLFN8S4rqYGNZ2iCNmJ2ReABtwO7Zfk34zSqsAdfwB0fO8ts_aVEyDTlI4-vI5dQz2fxCf-WTdk/s640/1456379742317.jpg"> </a> </div>Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-16208388336569975002016-03-15T21:53:00.001-07:002017-09-17T03:14:07.683-07:00Ping Ling Tea Farm<div dir="ltr">
Do you like black tea? Oriental Beauty Tea!(^o^)(^o^)<br />
<br />
<div class="MsoNormal" style="background: white;">
<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">**Dongfang Meiren ,Oriental Beauty or Baihao , also marketed as White Tip Oolong or Champagne Oolong, is a heavily oxidized, non-roasted, This tea has natural fruity aromas and produces a sweet-tasting liquor, bright reddish-orange in color, without any bitterness<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">Dongfang meiren is the chhiⁿ-sim tōa-phàⁿ (</span><span style="color: #666666; font-family: 新細明體, serif; font-size: 9pt;">青心大冇</span><span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">) cultivar grown without pesticides to encourage a common pest, the tea green leafhopper (Jacobiasca formosana), to feed on the leaves, stems, and buds.<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;"><br /></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">These insects suck the phloem juices of the tea stems, leaves, and buds, which leads to the tea plant's production of monoterpene diol and hotrienol that give the tea its unique flavor<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">The buds then turn white along the edges which gives the tea its alternate name, white tip oolong. The insect bites start the oxidation of the leaves and tips and add a sweet note to the tea.<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">The tea is only harvested in the middle of summer, only about 40%–50% of the leaves can be used, and the harvest is susceptible to drought. Therefore, the annual yield is low and the price is relatively high<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">the tea is heavily oxidized (around 70%), approaching the level of black tea.<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">Harvest: Summer 2016<o:p></o:p></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;"></span></div>
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<span lang="EN-US" style="color: #666666; font-family: "Trebuchet MS", sans-serif; font-size: 9pt;">Oxidation: around 70 %</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxBGL5LzoyScO8LILebsPgD5A6-UI-hOz6FEtc9wfaFSTNBbVkCcou6h25JmslrV9GK16hFTeXtClUuy4SndGqPjePFeKO2Zrpvca8k6Glb5fu5een6i5Ay1n3Tv0Ml88SlmqOBMg0SmE/s1600/IMG_20160306_143621.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxBGL5LzoyScO8LILebsPgD5A6-UI-hOz6FEtc9wfaFSTNBbVkCcou6h25JmslrV9GK16hFTeXtClUuy4SndGqPjePFeKO2Zrpvca8k6Glb5fu5een6i5Ay1n3Tv0Ml88SlmqOBMg0SmE/s640/IMG_20160306_143621.jpg" /> </a> </div>
Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0tag:blogger.com,1999:blog-6362855948829911618.post-62428955741669192082016-03-14T01:50:00.001-07:002016-03-14T01:50:11.291-07:00Tasting Gooood Tea!<p dir="ltr">Tea make things better<i>!!</i><i>👑</i>😊<i>🎇</i><i>🎇</i></p>
<div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrnzgMy2Oxrj-vWKz28vlW5ddI-Jogmz7ZOv70llkPGWOZfmW9-izJQiNWgHQdNg3TwMlnkePr6zeJ4V5vqztT6pV7qDdFC6iB4Gm3CCriTHJqW6wyYiM6LtcKOmoJ9btuhatRnnamf6I/s1600/IMG_20160305_093852.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrnzgMy2Oxrj-vWKz28vlW5ddI-Jogmz7ZOv70llkPGWOZfmW9-izJQiNWgHQdNg3TwMlnkePr6zeJ4V5vqztT6pV7qDdFC6iB4Gm3CCriTHJqW6wyYiM6LtcKOmoJ9btuhatRnnamf6I/s640/IMG_20160305_093852.jpg"> </a> </div>Anonymoushttp://www.blogger.com/profile/06161427215181308206noreply@blogger.com0